Polenta Valpadana produces Fresh Gnocchi with Fresh Potatoes with the aim of offering the classic home-made dish, starting out with healthy, authentic, fresh ingredients. The product can be stored in the refrigerator or in the freezer, without losing its taste or quality. The Gnocchi can be produced with a Spinach or Tomato Flavour. For the “Freschissimi” line, Fresh Polenta in Trays have been produced using Special Bramata Flour. This format of Polenta has a shorter shelf life, but the recipe and the particular packaging exalt the classical maize flavour.